Rainfeed Organics Natural Jaggery Powder
Rainfed Organics Natural Jaggery Powder is made for homes that prefer simple, traditional sweetness over highly refined sugar.
Prepared from sugarcane juice using a traditional process, this jaggery powder carries a warm, earthy sweetness that blends beautifully into everyday Indian food. It is easy to use in tea, milk, porridge, kheer, halwa, laddoos, chikki, homemade sweets, and simple daily recipes where you want a natural sweetener with more character.
Unlike plain white sugar, jaggery powder has a deeper taste and a richer aroma. It brings a familiar homemade flavor to food the kind of sweetness many Indian kitchens have used for generations.
Use it as a daily kitchen staple for warm drinks, desserts, festive recipes, breakfast bowls, and traditional cooking.
Why you’ll like it:
• Made from sugarcane juice
• Naturally rich, earthy sweetness
• Easy-to-use powder form
• Good for tea, sweets, porridge, kheer, halwa, and laddoos
• Traditional taste for everyday Indian kitchens
• No artificial colour or unnecessary additives
Traditional Sugarcane Process
Jaggery is traditionally made by extracting juice from sugarcane and slowly heating it until it thickens and develops its natural golden-brown sweetness. Once prepared, it is dried and powdered for easy everyday use.
This process gives jaggery its warm flavour, natural colour, and familiar traditional taste.
Ingredients
Jaggery Powder
Best For
Tea, milk, coffee, porridge, kheer, halwa, laddoos, chikki, desserts, breakfast bowls, and everyday sweetening.
Storage Info
Store in a cool, dry place away from moisture. Always use a clean, dry spoon. Keep the pack tightly closed after every use. Natural jaggery may slightly clump in humid weather because it is moisture-sensitive.
In hot drinks
Replace sugar with jaggery powder in tea, coffee, turmeric milk or any hot drink. It dissolves quickly and adds a subtle molasses undertone that sugar lacks. Start with slightly less than your usual sugar quantity — jaggery is sweeter by weight.
In baking
Substitute 1:1 for brown sugar in most recipes. Works excellently in Indian sweets (laddu, halwa, kheer) as well as cookies, cakes and granola. The colour will be slightly darker — this is expected.
In cooking
Use in sweet-sour preparations like tamarind chutney, sambhar, or Gujarati dal. A small piece of jaggery balances acidity and rounds out the flavour without adding an obvious sweetness.
Storage
Store in an airtight container in a cool, dry place. Avoid humidity — jaggery absorbs moisture easily. Best used within 6 months of opening.
Shipping
We ship across India. Orders above ₹500 qualify for free shipping. For orders below ₹500, a flat shipping fee of ₹60 applies.
Orders are dispatched within 2–3 working days of placement. Delivery typically takes 3–5 additional working days depending on your location. Remote areas may take slightly longer.
Tracking
You will receive a tracking number via email once your order is dispatched. If you have not received a tracking update within 4 working days, please contact us.
Returns
We are a food brand, so we cannot accept returns of opened or used products. If you receive a damaged, leaking or incorrect product, please contact us within 48 hours with a photograph. We will send a replacement at no cost to you.
Contact us
For any order or shipping queries, reach us at our contact page or email hello@rainfeed.in.
Why Rainfeed?
We source directly from small farms that still use traditional methods — no middlemen, no compromises, no mass-production shortcuts.
Delivery
Dispatched within 2–3 working days. Free shipping above ₹500. We ship across India.
Damaged order?
Received a damaged or incorrect product? Contact us within 48 hours with a photo — we'll send a replacement immediately.